Gluten Free Chocolate Truffles Recipe!

Print Recipe
Preparation time 25 min
Difficulty Difficulty Medium
Contains lactose
Gluten free
Not vegan
Not vegetarian
Recipe category:
Desserts
Share this recipe using:
Oil use:
Baking

Who can resist chocolate? Especially when it involves some delicious chocolate truffles. Here you will find the recipe for this delicious dessert or snack that children and adults will surely enjoy, regardless of whether they are celiac or not because they do not contain gluten.

Ingredients

Hide products

Servings calculator

How many servings do you want to cook?

- +
1cup
of fondant chocolate (suitable for celiacs)
1.5cups
of powdered sugar
0.5cups
of whipping cream
0.25cup
Light Flavor Olive OilLight Flavor Olive Oil

View product

2
organic egg yolks
1teaspoon
Cocoa powder (suitable for celiacs)

Instructions

Kitchen view
1
Melt the pieces of chocolate in a double boiler.
2
In a large bowl, pour in the whipping cream and little by little add in the melted chocolate, stirring constantly.
3
Add the egg yolks, sugar and olive oil, stirring until fully combined.
4
Then put the mixture into the refrigerator for about 4 hours.
5
After it has cooled, use a teaspoon to form balls.
6
Next, roll the balls in the cocoa powder or chocolate sprinkles and set them in baking cups.
7
When all the chocolate truffles are formed, chill for about 3 hours and then they will be ready to serve.

Related recipes

Chocolate cake
1 h 30 min
Difficulty Easy

We know that nobody is bitter about sweet things and that, come the weekend, we like to treat ourselves....

Ingredients: Light Flavor Olive OilLight Flavor Olive Oil

Recipe Category: Desserts

Oil use: Baking

Characteristics: Contains gluten Contains lactose Not vegan Not vegetarian

Torrijas Recipe!
45 min
Difficulty Medium

Torrijas are a traditional sweet from southern Spain, generally eaten in springtime. Made with ingredients that most people have...

Ingredients: Light Flavor Olive Oil

Recipe Category: Desserts

Oil use: Frying

Characteristics: Contains gluten Contains lactose Not vegan Not vegetarian

Cheesecake topped with strawberry jam
1 h 30 min
Difficulty Medium

Today we're going to brighten up your day with this cheesecake topped with strawberry jam. All homemade! Take...

Ingredients: Light Flavor Olive OilLight Flavor Olive Oil

Recipe Category: Desserts

Oil use: Baking

Characteristics: Contains gluten Contains lactose Not vegan

Black chocolate cake
1 h
Difficulty Medium

If you are a chocolate lover you will love cooking this baked chocolate cake with our 𝗚𝗼𝘆𝗮 𝗟𝗶𝗴𝗵𝘁 𝗙𝗹𝗮𝘃𝗼𝗿...

Ingredients: Light Flavor Olive OilLight Flavor Olive Oil

Recipe Category: Desserts

Oil use: Baking

Characteristics: Vegetarian

No-bake mango cheesecake recipe
45 min
Difficulty Easy

Now that the heat is on, we're all in the mood for fresh, light desserts and snacks. If you...

Ingredients: Light Flavor Olive Oil

Recipe Category: Desserts

Oil use: Other

Characteristics: Contains gluten Contains lactose Not vegan Vegetarian

Homemade Filled Choux Pastry Recipe
50 min
Difficulty Easy

It's time for a treat. We suggest choux pastry – a light dough typical of French cuisine that is...

Ingredients: Light Flavor Olive Oil

Recipe Category: Desserts

Oil use: Other

Characteristics: Contains gluten Contains lactose Not vegan Vegetarian

Your favorite recipes

Save your recipes for cooking whenever you want.

View your favorite recipes