Coconut cookies recipe

Print Recipe
Preparation time 40 min
Difficulty Difficulty Easy
Contains gluten
Contains lactose
Not vegan
Vegetarian
Recipe category:
Desserts
Share this recipe using:
Oil use:
Other

Today we are making delicious coconut cookies that will amaze the whole family as an afternoon snack or breakfast. The dough is very soft, so they are perfect for making with young cooks, who will be able to shape them by hand.

Ingredients

Hide products

Servings calculator

How many servings do you want to cook?

- +
1
egg
6.3oz.
flour
0.5cup
Light Flavor Olive OilLight Flavor Olive Oil

View product

4.6oz.
icing sugar
5.3oz.
grated coconut (set a little aside for decorating)
0.25teaspoon
salt
1teaspoon
vanilla extract

Instructions

Kitchen view
1
Mix Goya Light Flavor Olive Oil with the sugar. Next, add the egg and vanilla.
2
Once the ingredients are mixed together well, add the grated coconut, mixing well so that there are no lumps, then add the flour and a pinch of salt.
3
Mix well until the dough is not sticky, and wrap in plastic wrap, leaving it to rest in the refrigerator for half an hour.
4
After this resting time, shape the cookies into balls and place them on a baking tray lined with baking paper to prevent them sticking. Sprinkle the cookies with a little grated coconut.
5
Preheat the oven to 355ºF and bake for 15 or 20 minutes. When they begin to turn golden around the edges, the cookies are ready.

Related recipes

Chocolate cake
1 h 30 min
Difficulty Easy

We know that nobody is bitter about sweet things and that, come the weekend, we like to treat ourselves....

Ingredients: Light Flavor Olive OilLight Flavor Olive Oil

Recipe Category: Desserts

Oil use: Baking

Characteristics: Contains gluten Contains lactose Not vegan Not vegetarian

Torrijas Recipe!
45 min
Difficulty Medium

Torrijas are a traditional sweet from southern Spain, generally eaten in springtime. Made with ingredients that most people have...

Ingredients: Light Flavor Olive Oil

Recipe Category: Desserts

Oil use: Frying

Characteristics: Contains gluten Contains lactose Not vegan Not vegetarian

Cheesecake topped with strawberry jam
1 h 30 min
Difficulty Medium

Today we're going to brighten up your day with this cheesecake topped with strawberry jam. All homemade! Take...

Ingredients: Light Flavor Olive OilLight Flavor Olive Oil

Recipe Category: Desserts

Oil use: Baking

Characteristics: Contains gluten Contains lactose Not vegan

Black chocolate cake
1 h
Difficulty Medium

If you are a chocolate lover you will love cooking this baked chocolate cake with our 𝗚𝗼𝘆𝗮 𝗟𝗶𝗴𝗵𝘁 𝗙𝗹𝗮𝘃𝗼𝗿...

Ingredients: Light Flavor Olive OilLight Flavor Olive Oil

Recipe Category: Desserts

Oil use: Baking

Characteristics: Vegetarian

No-bake mango cheesecake recipe
45 min
Difficulty Easy

Now that the heat is on, we're all in the mood for fresh, light desserts and snacks. If you...

Ingredients: Light Flavor Olive Oil

Recipe Category: Desserts

Oil use: Other

Characteristics: Contains gluten Contains lactose Not vegan Vegetarian

Homemade Filled Choux Pastry Recipe
50 min
Difficulty Easy

It's time for a treat. We suggest choux pastry – a light dough typical of French cuisine that is...

Ingredients: Light Flavor Olive Oil

Recipe Category: Desserts

Oil use: Other

Characteristics: Contains gluten Contains lactose Not vegan Vegetarian

Your favorite recipes

Save your recipes for cooking whenever you want.

View your favorite recipes