Beef pie recipe (Australian meat pie)

Print Recipe
Preparation time 45 min
Difficulty Difficulty Easy
Contains gluten
Contains lactose
Not vegan
Not vegetarian
Recipe category:
Appetizers
Share this recipe using:
Oil use:
Sautéing

For our recipe today we travel to Australia and bring you the most authentic flavor of meat pie. It is a dish full of flavor with a perfect combination of shortcrust pastry and a filling of cooked, shredded beef. Take note of the ingredients and let’s cook!

Ingredients

Hide products

Servings calculator

How many servings do you want to cook?

- +
1.1lb
chopped beef
2tablespoons
Extra Virgin Olive OilExtra Virgin Olive Oil

View product

4sheets
shortcrust pastry
1
onion
1
green pepper
1tablespoon
cornflour
2tablespoons
Worcestershire sauce
1teaspoon
Vegemite spread
0.5teaspoon
nutmeg
1
egg
0.25teaspoon
salt and pepper
1teaspoon
oregano
4tablespoons
water

Instructions

Kitchen view
1
Cut the onion and green pepper into small cubes and fry them in olive oil until golden.
2
Add the meat and cook until it changes color, seasoning with oregano and nutmeg.
3
In a bowl, mix the flour with the Worcestershire sauce, Vegemite spread and 4 tablespoons of water, which will give a unique Australian flavor.
4
Add to the meat and cook until it reduces, leaving it to rest for 10 minutes.
5
Preheat the oven to 355°F, and grease the baking tins. Roll out the dough, covering all edges of each of the baking tins, and fill them with the meat.
6
Cover with another sheet of dough, brush with beaten egg and make a small cut in the middle of the dough to allow the heat to escape.
7
Bake for 30 minutes and serve hot.

Related recipes

Spring salad
40 min
Difficulty Easy

Now that the weather is starting to warm up a bit and spring is in the air, we are...

Ingredients: Organics Extra Virgin Olive Oil

Recipe Category: Appetizers

Oil use: Seasoning

Characteristics: Contains gluten Contains lactose Not vegan Not vegetarian

Yorkshire Pudding with Smoked Salmon & Eggs
40 min
Difficulty Easy

What better way to celebrate hot breakfast month than with a mouthwatering Yorkshire Pudding with Smoked Salmon & Eggs...

Ingredients: Puro Olive OilCapers

Recipe Category: AppetizersSnacks

Oil use: Baking

Characteristics: Contains gluten Contains lactose Not vegan Not vegetarian

Toast for breakfast
30 min
Difficulty Easy

Start your day with energy with these delicious toast with serrano ham, avocado, tomato and a poached egg. Take...

Ingredients: Organics Extra Virgin Olive Oil

Recipe Category: Appetizers

Oil use: Seasoning

Characteristics: Contains gluten Contains lactose Not vegan

Sauteed Green Beans with Mushrooms
30 min
Difficulty Easy

Enjoy cooking this sautéed green beans with mushrooms, a very tasty and economical dish suitable for all types of...

Ingredients: Extra Virgin Olive Oil

Recipe Category: Appetizers

Oil use: Sautéing

Characteristics: Gluten free Lactose free Vegetarian

Lemon kale salad
5 min
Difficulty Easy

Make a healthy and easy kale salad in less than 5 minutes!

Ingredients: Extra Virgin Olive Oil

Recipe Category: Appetizers

Oil use: Seasoning

Characteristics: Contains lactose Gluten free Not vegetarian

Caprese salad recipe
25 min
Difficulty Easy

Today we are traveling all the way to the island of Capri to share the recipe for our authentic...

Ingredients: Organics Extra Virgin Olive OilSherry Vinegar “al Pedro Ximenez”

Recipe Category: Appetizers

Oil use: Seasoning

Characteristics: Contains gluten Contains lactose Not vegan Vegetarian

Your favorite recipes

Save your recipes for cooking whenever you want.

View your favorite recipes